Tagged with " Vinegar"

Recipe:  Best Home Canned Thick and Chunky Salsa

Recipe: Best Home Canned Thick and Chunky Salsa

I love home canned salsa, especially when made from fresh garden tomatoes and peppers out of my garden. But I’ve [...]

Sep 29, 2012     5 Comments
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Review:  IOU Sushi in Boise and Nampa

Review: IOU Sushi in Boise and Nampa

IOU Sushi has been recommended to me by a reader, as well as my girlfriend’s family. I finally got the [...]

Apr 23, 2012     4 Comments
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Recipe: Grilled Polenta, Madeira Mushrooms, and Spicy Roasted Tomato Sauce

Recipe: Grilled Polenta, Madeira Mushrooms, and Spicy Roasted Tomato Sauce

I went grocery shopping today, and as I meandered around the store, my cooking wheels got to rolling as I [...]

Mar 22, 2012     3 Comments
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How to Make Bottled Herbed Vinegar

How to Make Bottled Herbed Vinegar

I’ve seen bottles of spiced and/or herbed vinegar for sale in stores for years.  I’ve even owned a few to [...]

Nov 22, 2011     11 Comments
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Food Adventures in Malaysia: Day 9, Putrajaya & KL

Food Adventures in Malaysia: Day 9, Putrajaya & KL

Still feeling the effects of food poisoning from two days before, I didn’t go on many foodie adventures today.  However, [...]

Oct 12, 2011     2 Comments
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Recipe:  Spiced Elderberry Jam

Recipe: Spiced Elderberry Jam

I’m just going to say it; this is a weird jam.  It’s very good, but you have to be open [...]

Oct 10, 2011     1 Comment
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Recipe:  Tomato Chutney

Recipe: Tomato Chutney

I found this recipe published in The Idaho Statesman newspaper on August 3, 2011, which was adapted from “The Classic [...]

Sep 21, 2011     No Comments
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Recipe:  Simple Tomato and Basil Salad

Recipe: Simple Tomato and Basil Salad

Ya ya, I know this isn’t some amazing gourmet recipe that is going to blow your socks off.  But it [...]

Sep 5, 2011     No Comments
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Recipe: Italian Sushi Roll

Recipe: Italian Sushi Roll

This incredible concoction of flavors was inspired by the Moriawase dish I had at Ozeki Tokyo Cuisine in Kuala Lumpur, [...]

Aug 20, 2011     3 Comments
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Fresh Garden Meal

Fresh Garden Meal

I love summer and the delicious garden bounty that it brings.  A week ago I had some friends over for [...]

Aug 17, 2011     No Comments
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Gourmet Camping Recipe: Fried Rice and Sweet and Sour Brisket

Gourmet Camping Recipe: Fried Rice and Sweet and Sour Brisket

So this may not really be “gourmet”, but when covered in dirt and surrounded with nothing but trees and squirrels [...]

Aug 14, 2011     No Comments
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Recipe: Fire Roasted Corn, Tomato, and Basil Salad

Recipe: Fire Roasted Corn, Tomato, and Basil Salad

The secret to this recipe is roasting the corn, husk on, over a live fire until the husks are entirely [...]

Jul 6, 2011     No Comments
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Welcome!

The Bald Gourmet Mug

I'm Jothan Yeager and I am The Bald Gourmet. After years of experimenting in my kitchen, creating delicious food and eating at amazing places around the world, I wanted a place to share my experiences with everyone. Thus the Bald Gourmet was born. I hope to open the doors of great food and great cooking to you, to inspire you to reach beyond prepared boxed meals, and to teach you of a world of deliciousness that has brought joy to me and those around me. Please enjoy the adventure which is The Bald Gourmet and share it with those you love.

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