Tagged with " Trout"

Recipe:  Smoked Trout Flatbread with Parmesan Lemon Bechamel

Recipe: Smoked Trout Flatbread with Parmesan Lemon Bechamel

I was recently given a sampler box of Sun Valley Smoked Trout and Wild Alaskan Salmon from Two Rivers Smoked […]

May 19, 2015     No Comments
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Review:  Sun Valley Smoked Trout & Wild Alaskan Salmon

Review: Sun Valley Smoked Trout & Wild Alaskan Salmon

Growing up on the Columbia River in the Pacific Northwest, I’ve enjoyed smoked salmon as far back as I can […]

May 19, 2015     No Comments
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Recipe: Grilled Trout with Capers and Orange

Recipe: Grilled Trout with Capers and Orange

OK, I may be using a bit of poetic license by calling this dish grilled, but if it’s baked on […]

Apr 10, 2012     No Comments
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Review:  Fork Restaurant Boise

Review: Fork Restaurant Boise

When I first heard about Fork Restaurant and their focus on fresh, local ingredients, I knew I needed to pay […]

Feb 12, 2012     3 Comments
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The Bald Gourmet Mug

I'm Jothan Yeager and I am The Bald Gourmet. After years of experimenting in my kitchen, creating delicious food and eating at amazing places around the world, I wanted a place to share my experiences with everyone. Thus the Bald Gourmet was born. I hope to open the doors of great food and great cooking to you, to inspire you to reach beyond prepared boxed meals, and to teach you of a world of deliciousness that has brought joy to me and those around me. Please enjoy the adventure which is The Bald Gourmet and share it with those you love.