Review: Walkers Pure Butter Shortbread
Holy cow! Have you seen these cookies in the store? If you haven’t tried them before, get off your butt and go buy them. Divine! Walkers shortbread cookies are perfectly buttery, not greasy, and deliciously crunchy. They are perfect with jams and jellies (as shown in my Spiced Elderberry Jam recipe), fruit, or just on their own for a decadent treat. I found them at Walmart, but I’m sure they are carried elsewhere too.
Walkers Scottish Shortbread Desciption
The back of the box reads, “Walkers Pure Butter Shortbread is baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. The shortbread is produced to a traditional recipe which has been handed down through generations of the Walker family. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.”
Walkers Pure Butter Shortbread Ingredients
Now this is where things get good. Simple, pure, honest. This is why Walkers shortbread cookies are so perfect and delicious.
Ingredients: Wheat Flour, Butter, Sugar, Salt.
Done. No chemicals, no preservatives, no fake flavorings, no added color. Just pure ingredients with perfect ratios. Why isn’t everything like this?
Walkers Pure Butter Shortbread Nutrition Facts
There is a price for eating something this perfect, but that price isn’t paid in health complications from artificial crap, preservatives, and highly processed junk. Rather, it is simply paid in calories. I can burn off calories. I can’t really burn off processed chemicals. So eat up; just go for a walk afterwards.
Serving Size 1 piece (8 servings per container)
- Calories 100
- Calories from Fat 50
- Total Fat 6g
- Cholesterol 15mg
- Sodium 50mg
- Total Carbohydrate 11g (3 from sugars)
- Protein 1g
The Bald Gourmet recommends Walkers Pure Butter Shortbread.
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