Recipe: Orange Spinach with Garlic Scapes and Chinese Sausage
I built this recipe off my Wok Fried Spinach with Garlic dish, but it was inspired by the delicious garlic [...]
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Gardening: How to Plant and Grow Garlic
No gourmet garden is complete without a row or two of garlic. Easy to grow, and full of essential flavors, [...]
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Review: Barbacoa Boise
Rarely do I find a restaurant with expensive decor and stylings, pricey menus, and “gourmet” claims which actually impresses me [...]
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Review: Burger Express Boise
The other day I got a call from a dear friend of mine who needed to know if I was [...]
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Del Taco’s Tasty Tacos
I’m not a big fast food fan, but I have to tell you that the $0.39 tacos at Del Taco [...]
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Recipe: Strawberry Lemon Poppy Seed Shortcake
A bright twist on an old favorite, this lemon poppy seed shortcake is a fun mouth pleaser for all to [...]
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Food Adventures in Malaysia: Day 6, Langkawi
We started the day by heading out to do an island boat tour. On the way, we had our taxi [...]
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Recipe: Cocoa Chili Rubbed Scallops on Belgian Endive with Chocolate Citrus Vinaigrette
This amazing appetizer will take your guests’ breath away, both in presentation and flavor. The cocoa and chili pair nicely [...]
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Recipe: Avocado Cucumber Smoothie with Thai Basil
Avocado smoothies are absolutely amazing, and are found in many Southwest Asian cuisines. I order them whenever they are on [...]
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Recipe: Grilled Provolone and Pastrami Sandwich
Do you remember making those extra crispy, over-cooked, open faced quesadillas in the oven when you were a kid? Well [...]
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Review: Los Mariachis Mexican Restaurant Boise
I’m not going to say this is the best Mexican restaurant I’ve ever eaten at, but I am going to [...]
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Recipe: New York Strip Steak with Port Bleu Cheese Reduction
I love the tangy bleu cheese and sweet port wine combination of flavors in this reduction sauce atop a perfectly [...]
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