Browsing "Recipes"

Each of the recipes I share here are my own personal wondrous concoctions of tasty goodness. Some are basic, some are complicated, but they are all very delicious. They are posted here with easy to follow step-by-step photo directions. I share them with you in an effort to spread the knowledge of good eating to all and to hopefully inspire you to create your own great food creations as well.

Recipe: Toasted Quinoa Lemongrass Shrimp Salad

Recipe: Toasted Quinoa Lemongrass Shrimp Salad

This heart healthy salad is oh so tasty.  Toasting the quinoa gives it a more robust flavor that pairs perfectly […]

Jul 1, 2011     No Comments
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Recipe:  Orange Spinach with Garlic Scapes and Chinese Sausage

Recipe: Orange Spinach with Garlic Scapes and Chinese Sausage

I built this recipe off my Wok Fried Spinach with Garlic dish, but it was inspired by the delicious garlic […]

Jun 25, 2011     4 Comments
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Recipe:  Strawberry Lemon Poppy Seed Shortcake

Recipe: Strawberry Lemon Poppy Seed Shortcake

A bright twist on an old favorite, this lemon poppy seed shortcake is a fun mouth pleaser for all to […]

Jun 21, 2011     No Comments
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Recipe:  Cocoa Chili Rubbed Scallops on Belgian Endive with Chocolate Citrus Vinaigrette

Recipe: Cocoa Chili Rubbed Scallops on Belgian Endive with Chocolate Citrus Vinaigrette

This amazing appetizer will take your guests’ breath away, both in presentation and flavor. The cocoa and chili pair nicely […]

Jun 19, 2011     2 Comments
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Recipe:  Avocado Cucumber Smoothie with Thai Basil

Recipe: Avocado Cucumber Smoothie with Thai Basil

Avocado smoothies are absolutely amazing, and are found in many Southwest Asian cuisines.  I order them whenever they are on […]

Jun 18, 2011     3 Comments
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Recipe:  Grilled Provolone and Pastrami Sandwich

Recipe: Grilled Provolone and Pastrami Sandwich

Do you remember making those extra crispy, over-cooked, open faced quesadillas in the oven when you were a kid?  Well […]

Jun 16, 2011     2 Comments
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Recipe: New York Strip Steak with Port Bleu Cheese Reduction

Recipe: New York Strip Steak with Port Bleu Cheese Reduction

I love the tangy bleu cheese and sweet port wine combination of flavors in this reduction sauce atop a perfectly […]

Jun 14, 2011     No Comments
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Recipe: Four Bean Chorizo Stew

Recipe: Four Bean Chorizo Stew

I love love LOVE this dish!  It is so freaking delicious.  It’s rustic yet elegant, simple yet sophisticated, sweet yet […]

Jun 5, 2011     5 Comments
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Recipe:  White Bean Salad with Ham, Cilantro, and Mint

Recipe: White Bean Salad with Ham, Cilantro, and Mint

This high-fiber delicious salad is perfect on a hot summer day for lunch or dinner. The fresh mint, tangy vinegar, […]

May 30, 2011     9 Comments
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Welcome!

The Bald Gourmet Mug

I'm Jothan Yeager and I am The Bald Gourmet. After years of experimenting in my kitchen, creating delicious food and eating at amazing places around the world, I wanted a place to share my experiences with everyone. Thus the Bald Gourmet was born. I hope to open the doors of great food and great cooking to you, to inspire you to reach beyond prepared boxed meals, and to teach you of a world of deliciousness that has brought joy to me and those around me. Please enjoy the adventure which is The Bald Gourmet and share it with those you love.