Browsing "Appetizer Recipes"

Recipe: Grilled Oysters Rockefeller with Bacon

Recipe: Grilled Oysters Rockefeller with Bacon

Recently on a vacation to the Oregon Coast, I was inspired to make Oysters Rockefeller with the fresh oysters purchased [...]

Apr 28, 2013     4 Comments
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Recipe: Crostini with Sauteed Calabacita Squash

Recipe: Crostini with Sauteed Calabacita Squash

When I was in Puerto Vallarta staying at Riu Palace Pacifico, I discovered this tasty little appetizer crostini hidden among [...]

Apr 7, 2013     No Comments
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Recipe:  Pistachio Crusted Low Carb Chicken Nuggets

Recipe: Pistachio Crusted Low Carb Chicken Nuggets

Don’t let the title turn you away.  These Lebanese flavor inspired nuggets are awesome.  Serve these delicious low carb, low [...]

Mar 10, 2013     No Comments
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Best Seafood Dining in Puerto Vallarta: Fredy Ocho Tostadas Restaurant Review

Best Seafood Dining in Puerto Vallarta: Fredy Ocho Tostadas Restaurant Review

As good as the seafood from the street vendors along Malecon Walkway were, and as good as Margarita Grill’s seafood [...]

Mar 1, 2013     No Comments
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Recipe: Grilled Apple and Candied Bacon Flatbread

Recipe: Grilled Apple and Candied Bacon Flatbread

Good Heavens! Every now and then I create a dish that blows me away a little. It is with great [...]

Nov 19, 2012     No Comments
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Recipe: Grilled Artichokes

Recipe: Grilled Artichokes

My goodness, this recipe is freaking delicious!  It’s ridiculously simple, and most surely worth cooking several days in a row.  [...]

Jun 12, 2012     4 Comments
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Recipe:  Crab Cakes with Fennel, Field Greens, and Blood Orange Vinaigrette

Recipe: Crab Cakes with Fennel, Field Greens, and Blood Orange Vinaigrette

This was on my valentine’s menu this year, and it was tasty enough that it needed to go on the [...]

Feb 22, 2012     No Comments
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Recipe:  Grilled Bread with Roasted Tomatoes, Capers and Basil

Recipe: Grilled Bread with Roasted Tomatoes, Capers and Basil

I created this dish as a chunky topping for crunchy toast appetizers, but I have to tell you that it [...]

Sep 5, 2011     No Comments
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Recipe: Caprese Salad with Grilled Crostini

Recipe: Caprese Salad with Grilled Crostini

I love, love, LOVE caprese salad, especially on warm grilled crostini.  It’s complete heaven!  This is by far my favorite [...]

Aug 24, 2011     No Comments
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Recipe: Italian Sushi Roll

Recipe: Italian Sushi Roll

This incredible concoction of flavors was inspired by the Moriawase dish I had at Ozeki Tokyo Cuisine in Kuala Lumpur, [...]

Aug 20, 2011     3 Comments
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Recipe:  Mediterranean Olives with Lemon, Bay, and Pepper

Recipe: Mediterranean Olives with Lemon, Bay, and Pepper

This beautiful party appetizer is both eye catching and delicious.  It is designed for a large crowd of 25 or [...]

Jul 19, 2011     No Comments
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Recipe: Goat Cheese, Honey, and Cocoa Nibs

Recipe: Goat Cheese, Honey, and Cocoa Nibs

This is a truly magical combination.  The tangy and pungent goat cheese is mellowed by the sweet honey, and then [...]

Jul 5, 2011     No Comments
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The Bald Gourmet Mug

I'm Jothan Yeager and I am The Bald Gourmet. After years of experimenting in my kitchen, creating delicious food and eating at amazing places around the world, I wanted a place to share my experiences with everyone. Thus the Bald Gourmet was born. I hope to open the doors of great food and great cooking to you, to inspire you to reach beyond prepared boxed meals, and to teach you of a world of deliciousness that has brought joy to me and those around me. Please enjoy the adventure which is The Bald Gourmet and share it with those you love.

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